FUNCTION MENU

Please Note:  Prices quoted are per person and subjected to change and availability.

A 10% Service Fee is applicable to all groups larger than 10 people.

SNACK MENU (20 people or more)

Salty Snacks  R35-00 p.p. 

Chips, Peanuts, Salty Cracks, Biltong

Medium Snack Platter  R45-00 p.p.

Samoosas, Sausage Rolls, Cocktail Sausages, Chicken Wings/Legs, Cocktail Spare Ribs.

Main Snack Platter  R60-00 p.p.

Same as Medium Snack Platter plus Cold Meat, Asparagus, Fish Snacks.

Sweet Platter  R45-00 p.p. 

Cocktail Koeksisters, Cocktail Milk tarts, Small Cake Cuts.

Any of the above may be combined into a menu

LIGHT MEAL MENU (15 people or more).

Curry and Rice  R45-00 p.p.

Beef, Chicken or Mince

Chicken-a-la-king  R45-00 p.p.

Beef Stroganoff  R45-00 p.p.

Cottage Pie  R45-00 p.p.

Spaghetti Bolognaise  R45-00 p.p.

All meals include rice and one salad.

POTJIE MENU (30 people or more)

Oxtail Potjie  R85-00 p.p.

Chicken Potjie  R65-00 p.p. 

Lamb Potjie  R70-00 p.p.

Includes Rice, Bread Rolls and one salad

3 COURSE MENU R130-00 per person (30 people or more)

Starters

Choose only one - Cold Tuna/Crumbed Mushrooms/Avocado Ritz

Main Course

Rice will be served with the Main Course

 Leg of Lamb, Roast Beef, Chicken

Roast Potato

Choose only two: Green Beans/Sweet Baby Carrots/Sweet Potatoes/Sweet Pumpkin/Mixed Veggies with white sauce

Dessert

Choose only one - Malva Pudding and Custard/Fruit Salad and Ice Cream

Greek salad per table included.

CREATE YOUR OWN 3 COURSE MENU R150-00 per person (30 people or more)

 Starters

Choose only one - Garlic Snails/Lemon Garlic Black Mushrooms/Fruit Cocktail/Shrimp Cocktail/Peri-Peri Chicken Livers

Main Course

Rice will be served with the Main Course

Choose only two

Oxtail Casserole/Beef stew Casserole/Filled Beef Sirloin/Lamb Shanks/Lamb neck Casserole/Eisbein/Roasted Pork Leg/Smoke Pork Neck/Chicken Pie/Chicken-a-la-king/Curry Chicken Casserole

Choose only two

Green Beans/Sweet Baby Carrots/Sweet Potatoes/Sweet Pumpkin/Mixed Veggies with white sauce/ Cauliflower with white sauce.

Choose only two

Greek salad/Potato and egg salad/Rice and mixed veggies salad/A Light Curry Noodle salad/Carrot and pineapple salad/3 Bean salad/Beetroot salad

Desserts

Choose only one

Malva Pudding and Custard/Baked Apple Pudding and Custard/Trifle with Ice Cream/Fruit Salad and Ice Cream/Ice Cream and Chocolate Sauce

SPITBRAAI MENU 1 (30 people or more)

Lamb on Spit  R105-00 p.p.

Includes Baked potato dish or Pap & Sauce, Two Salads, Bread rolls or Garlic Bread

SPITBRAAI MENU 1 (20 people or more)

Variety on Spit  R115-00 p.p.

Leg of Lamb, Smoke Pork Neck or Gammon, Chicken Thighs, Baked potato dish or Pap & Sauce, Two Salads, Bread rolls or Garlic Bread

TRADITIONAL BRAAI MENU (20 people or more)

Braai Pack 1  R75-00 p.p.

Rump Steak, Lamb chop & Boerewors   

Braai Pack 2  R68-00 p.p.

Chicken Thigh, Lamb chop & Boerewors

Served with Baked potato dish or Pap & Sauce, Two Salads, Bread rolls or Garlic Bread

CHOICE OF SALADS FOR SPITBRAAI OR TRADITIONAL BRAAI (Inclusive for Braai)

Greek salad

Potato and egg salad

Rice and mixed veggies salad

A Light Curry Noodle salad

Carrot and pineapple salad

3 Bean salad

Beetroot salad

EXTRA’S FOR SPITBRAAI OR TRADITIONAL BRAAI

Vegetables  R15-00 p.p.

Green Beans/Sweet Baby Carrots/Sweet Potatoes/Sweet Pumpkin/Mixed Veggies with white sauce/ Cauliflower with white sauce.

Salads  R15-00 p.p.

Dessert’s  R20-00 p.p.

Malva Pudding and Custard/Baked Apple Pudding and Custard/Trifle with Ice Cream/Fruit Salad and Ice Cream/Ice Cream and Chocolate Sauce

All cutleries are included